Valentine's Day and E-commerce: Love at your fingertips
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Our proprietary logistics is the beating heart of an ever-evolving system, designed not only to meet market demands but, above all, to address the needs of our clients.
The establishment of a dedicated area for storing organic goods is a deliberate step in line with the new consumption habits shaping both the national and global markets. The growing demand for organic products, combined with our commitment to ensuring the highest quality standards, has led us to create a specialized space capable of ensuring optimal storage and full compliance with the regulations outlined in Article 28 of Regulation (EC) No. 834/2007.
In the Campogalliano logistics facility, featuring a racking system with over 500 pallet spaces spread across more than 500 m², the new area has been designed to ensure optimal storage conditions. The goal is to guarantee full compliance with industry regulations and preserve the integrity of organic products throughout the entire supply chain, from production to distribution.
Currently, the space houses organic food from categories such as cereals and products from the wine and olive oil sectors, but it is capable of accommodating any type of dry food at ambient temperature.
"With BIO certification, a new opportunity opens for us to support producers and distributors in the organic sector. We are proud to be an integral part of this supply chain, offering logistics designed to preserve the authenticity of products and contribute to creating a reliable, high-quality compliant supply chain" says Simone Corradini, General Manager of T-Log.
When it comes to food products, people often think immediately of specialty stores or the aisles of large supermarkets. However, a recent YouGov study highlights how shopping habits are also changing in this context. The trend of shopping online, even for food & beverage categories, was accelerated by the pandemic, and to this day, more than a quarter of Italians say they have used online purchasing systems for their food items.
And what about organic products?
According to a survey by Nomisma-AssoBio, in 2024 at least one organic product was purchased by 93% of the Italian population aged between 18 and 65 years, representing around 24 million households.
As Emilio Sezzi, CEO of T-Data, explains: "The rise in demand for organic products has had a significant impact on sales channels. In addition to traditional physical stores, consumers are increasingly turning to online channels such as specialized e-shops and marketplaces, which cater to the new shopping habits.
At T-Data, we already collaborate with several companies in the dry food sector, who have chosen us to manage their online sales. Thanks to this targeted logistics service, we are now able to offer our clients added value."